Pistachio Gruyere Chicken Cordon Bleu with Creamy Honey Dijon Sauce

Pistachio Gruyere Chicken Cordon Bleu with Creamy Honey Dijon Sauce

Pistachio Gruyere Chicken Cordon Bleu with Creamy Honey Dijon Sauce

Ingredients:
  • 4 6-8 oz. chicken breasts, pounded thin
  • 4 slices Black Forest ham
  • 1 1/4 cup Gruyere cheese, shredded

Pistachio Breading

  • 1 cup roasted pistachios, shelled*
  • 1/2 cup lemon pepper Panko**
  • 1 teaspoon dry basil
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 2 tablespoons Dijon mustard
  • 2 tablespoons honey
  • 2 tablespoons olive oil

Honey Dijon Cream Sauce

  • 1 ½ cups Swanson Cream StarterTM Traditional or Reduced Fat
  • 1 tablespoon cornstarch
  • 1 tablespoon Dijon mustard
  • 1 tablespoon spicy brown mustard
  • 2 tablespoons honey
  • 1 teaspoon dry basil
  • 1/2 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • Hot sauce to taste

See full instructions on: www.carlsbadcravings.com

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