Mozzarella Cheese Filled Hearts

Mozzarella Cheese Filled Hearts

Mozzarella Cheese Filled Hearts

Ingredients:

Cheese Filled Hearts:
flour for dusting cutting board

1 refrigerated pie crust (1/2 of a 15 oz. box ), thawed

1/4 inch thick slices of mozzarella cheese

1 egg white

optional, 1-2 tablespoons freshly grated Parmesan cheese
Roasted Red Pepper Pesto:
12 ounce jar of roasted red peppers, drained and patted dry

1 teaspoon minced roasted garlic

2 ounces chopped roasted and salted almonds

1 tablespoon chopped flat leaf Italian parsley

1/2 teaspoon fresh squeezed lemon juice

3 tablespoons freshly grated Parmesan cheese

2 tablespoons Extra Virgin Olive Oil

salt and pepper, to taste
Supplies Needed:
cutting board

2 heart shaped cookie cutters (2 1/2″ and 1 1/2″ cutters)

rolling pin

pastry brush

baking sheet lined with parchment paper (needs to fit in your freezer)

See full instructions on : www.hungryhappenings.com

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